Make beer in 7 days....or so they say

[grainman]

Anyone seen this yet? http://www.williamswarn.com/

They claim to be able to make perfectly clear / carbonated beer in 7 days...looks like extract only and I'm sure it can't crank out barley wines or sours in a week , but in the video they put the malt extract and yeast in at the same time....how the heck does that work? Are they skipping the boil somehow?

[PhillyBrewer]

Their motto is "without compromise". HAAAA!

I'd imagine you could make a bunch of low gravity AG beers in about a week by cold crashing and force carbing by shaking the keg.

[thatguy314]

I just turned a best bitter around in 6 days. It'll probably be a week or two before it's at its best, but low gravity beer + healthy, flocculant yeast + no dry hop = ready quickly.

[beerdrinker]

sounds like you could do allgrain and then use this for fermentation and serving...

[thatguy314]

Just watched the video. I'm not sure this is a great system. They only pasteurize, they never boil. I'm not sure if the water might have too much / too little oxygen. That said, for simplicity sake, this is the easiest one I've seen yet, but at the same time, offers you the least control.