Who is brewing, right now?

[Afterlab]

Just brewed a Smoked Helles with 25% Weyermann smoked malt. I'm going to try Tasty's quick lager fermentation method so we will see how this turns out.

[Afterlab]

Firestone Pivo Pils clone attempt. Weather was perfect, brew day went perfect so that can only mean this beer is going to turn out terrible

[dogismycopilot]

Chilling an approximation of Tasty's Session Pale...

[peas_and_corn]

I am? Brewing a honey wheat beer as per the thread I started earlier. I'm also a little drunk and annoyed insects really like diving into my beer.

[NervousDad]

brewing a coffee porter, mashing right now. I used coffee roasted malt from Thomas Fawcett and it smells awesome.

[Dirk McLargeHuge]

Since we're under water restriction, I gotta water the lawn first. Then I can start my brew day: Heretic Evil Twin.

[NervousDad]

Since we're under water restriction, I gotta water the lawn first. Then I can start my brew day: Heretic Evil Twin.

Do they monitor your water use?

[Dirk McLargeHuge]

Since we're under water restriction, I gotta water the lawn first. Then I can start my brew day: Heretic Evil Twin.

Do they monitor your water use?

They just put in new meters, so I assume so. Maybe I shouldn't have washed those five kegs. . .