Where Brewing is an Art and Brettanomyces is King
The Session broadcasts its 300th episode this week, as the Brewcasters welcome Gabe Fletcher, the founder of Anchorage Brewing Company. One of the newest breweries to open in Alaska, Anchorage specializes in barrel fermentation with brettanomyces and souring cultures. Gabe uses his 15 years of experience to combine new and old styles of brewing, and his products are some of the most unique beers ever made. This episode also features another conversation with Stu Stuart of Belgian Beer Me, as well as listener flashback requests for some of the greatest moments of Sessions past.